58HUNDRED RESTAURANT & BAR

STARTERS 

Portions are 2 per person on average. 

Minimum order is 10 people. 

 

Choice of 3 starters $18 per person

Choice of 4 starters $21 per person

Choice of 5 starters $25 per person

Does not include tax & gratuity

 

Nashville’s pimento cheese toast    

Brussels sprout tacos, lime crema, pickled red onions, toasted almonds* 

Buttermilk biscuits, seasonal butter & apple butter 

House smoked trout spread, garlic crostini 

Braunschweiger, grain mustard, grilled country bread*   

Smoke & vinegar beets    

Whipped feta, roasted garlic, garlic crostini, root vegetable slaw 

Spinach & gorgonzola tartlets 

Smoked salmon on toast 

Salmon mousse with cucumber, red onion & capers

Bacon wrapped shrimp*

Vegetable crudity 

Smoked shrimp cocktail 

Smoked salmon on warm potato cake 

Cheese assortment with roasted & dried fruits**                                       

Antipasti, salami, asiago cheese, roasted red peppers, kalamata olives pepperoncini, marinated artichoke hearts** 

Butcher’s board, ham, salami, braunschweiger** 

Items with * add $2 per person 

Items with ** add $6 per person 

 

GREENS

Half Pan serves APPROX 6 main dishes, 12 side dishes.
Full Pan serves approx. 12 main entrees, 24 side dishes.

 

Baby spinach salad  half $34 full $54

Bacon, roasted apples, spiced pecans, blue cheese, apple cider vinaigrette

 

The Block Salad  half $37 full $57

ham, bacon, tomatoes, cucumber, smoked cheddar, buttermilk ranch

 

Baby green salad  half $30 full $50

edamame, radish, celery, quinoa, feta cheese, citrus vinaigrette

 

Chopped salad  half $34 full $54

salami, cucumber, garbanzo beans, tomatoes, red wine vinaigrette

 

Greek salad  half $30 full $50

romaine, black olives, feta cheese & cucumbers, red wine vinaigrette

 

Caesar salad  half $30 full $50

romaine, parmigiano, Caesar dressing & crouton

 

PASTA

Half Pan serves approx.  6 main dishes, 12 side dishes.
Full Pan serves approx. 12 main dishes, 24 side dishes.

 

Tomato basil pasta  half $28 full $49

penne, tomato basil sauce

 

Veggie pasta  half $34 full $57

penne, olive oil, garlic, light tomatoes with assorted vegetables 
 

Three cheese pasta  half $34 full $57

penne, three cheese cream sauce

 

Pasta bolognaise  half $36 full $61

penne, pork & beef ragu
 

Baked penne  half $34 full $57

tomato sauce three cheese

 

Pasta pesto  half $35 full $59

penne, pesto cream 

 

ENTREES

Minimum order of 10 each per item.

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Pork loin  $14

oven roasted pork, caramelized onions, rosemary

 

Beef tenderloin   

4oz medallion, wild mushrooms, spinach, roasted garlic

 

Amish chicken  $14 

airline breast, smoked, roasted, whipped golden potatoes, carrots, celery, mushrooms, lemon zest, chicken gravy 

 

Braised beef  $14

brown butter gnocchi, butternut squash, carrots, red wine reduction

 

Grilled salmon  $15

herb quinoa, fennel, garlic, bouillabaisse broth, herb oil 

 

Quinoa bowl  $12

quinoa & brown rice, broccoli, butternut squash, roasted onions, peppers, carrots 

 

House made gnocchi  $13

brown butter gnocchi, butternut squash, carrots, brown butter herb sauce 

 

SMOKED ENTREES

Chicken Wings   

         30 pieces/$45

Baby back ribs

         Half slab   $16

         Full slab   $25

 

BELOW IS SOLD BY THE POUND

Minimum order is 10 people

One pound serves 3-4 people

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Pulled pork

$15

Brisket

$16

Turkey breast

$16

Pork loin sliced

$14

Beef tenderloin sliced

$36

Shrimp

$27