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HOME CATERING | 58hundred

ENTERTAINING AT HOME

Need Dinner for the Family or Guests Tonight?  

Or have you Volunteered for a Care Calendar & have no time to cook? 

Treat the special people in your life by letting us cook for you. 

10 guest minimum. Prices per person unless noted.

Download printable menu here

STARTERS 

Portions are 2 per person on average. 

Minimum order is 10 people. 

 

Choice of 3 starters $18 per person. 

Choice of 4 starters $21 per person.

Choice of 5 starters $25 per person. 

Does not include tax & gratuity.

 

Nashville’s pimento cheese toast    

Brussels sprout tacos, lime crema, pickled red onions, toasted almonds* 

Buttermilk biscuits, seasonal butter & apple butter 

House smoked trout spread, garlic crostini 

Braunschweiger, grain mustard, grilled country bread*   

Smoke & vinegar beets    

Whipped feta, roasted garlic, garlic crostini, root vegetable slaw 

Spinach & gorgonzola tartlets 

Smoked salmon on toast 

Salmon mousse with cucumber, red onion & capers

Bacon wrapped shrimp*

Vegetable crudity 

Smoked shrimp cocktail 

Smoked salmon on warm potato cake 

Cheese assortment with roasted & dried fruits**                                       

Antipasti, salami, asiago cheese, roasted red peppers, kalamata olives pepperoncini, marinated artichoke hearts** 

Butcher’s board, ham, salami, braunschweiger** 

Items with * add $2 per person 

Items with ** add $6 per person 

 

GREENS

Half Pan serves APPROX 6 main dishes, 12 side dishes.
Full Pan serves approx. 12 main entrees, 24 side dishes.

 

Baby spinach salad  half $34 full $54

Bacon, roasted apples, spiced pecans, blue cheese, apple cider vinaigrette

 

The Block Salad  half $37 full $57

ham, bacon, tomatoes, cucumber, smoked cheddar, buttermilk ranch

 

Baby green salad  half $30 full $50

edamame, radish, celery, quinoa, feta cheese, citrus vinaigrette

 

Chopped salad  half $34 full $54

salami, cucumber, garbanzo beans, tomatoes, red wine vinaigrette

 

Greek salad  half $30 full $50

romaine, black olives, feta cheese & cucumbers, red wine vinaigrette

 

Caesar salad  half $30 full $50

romaine, parmigiano, Caesar dressing & crouton

 

PASTA

Half Pan serves approx.  6 main dishes, 12 side dishes.
Full Pan serves approx. 12 main dishes, 24 side dishes.

 

Tomato basil pasta  half $28 full $49

penne, tomato basil sauce

 

Veggie pasta  half $34 full $57

penne, olive oil, garlic, light tomatoes with assorted vegetables 
 

Three cheese pasta  half $34 full $57

penne, three cheese cream sauce

 

Pasta bolognaise  half $36 full $61

penne, pork & beef ragu
 

Baked penne  half $34 full $57

tomato sauce three cheese

 

Pasta pesto  half $35 full $59

penne, pesto cream 

 

ENTREES

Minimum order of 10 each per item.

Pork loin  $14

oven roasted pork, caramelized onions, rosemary

 

Beef tenderloin   

4oz medallion, wild mushrooms, spinach, roasted garlic

 

Amish chicken  $14 

airline breast, smoked, roasted, whipped golden potatoes, carrots, celery, mushrooms, lemon zest, chicken gravy 

 

Braised beef  $14

brown butter gnocchi, butternut squash, carrots, red wine reduction

 

Grilled salmon  $15

herb quinoa, fennel, garlic, bouillabaisse broth, herb oil 

 

Quinoa bowl  $12

quinoa & brown rice, broccoli, butternut squash, roasted onions, peppers, carrots 

 

House made gnocchi  $13

brown butter gnocchi, butternut squash, carrots, brown butter herb sauce 

 

SMOKED ENTREES

Chicken Wings   

         30 pieces/$45

Baby back ribs

         Half slab   $16

         Full slab   $25

 

BELOW IS SOLD BY THE POUND.

Minimum order is 10 people.

One pound serves 3-4 people. 

Pulled pork

$15

Brisket

$16

Turkey breast

$16

Pork loin sliced

$14

Beef tenderloin sliced

$36

Shrimp

$27

Download printable menu here

ADDRESS

 

5800 Southwest Ave.

St. Louis, MO

63139

CONTACT

 

314.279.5799

 

MAILING LIST

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HOURS

Open

Open for Lunch:

Mon - Fri  11am - 2pm

Open for Dinner:

Mon - Thurs 5pm-10pm

Fri - Sat 5pm-11pm 

Sunday Brunch - Coming Soon