ENTERTAINING AT HOME
Need Dinner for the Family or Guests Tonight?
Or have you Volunteered for a Care Calendar & have no time to cook?
Treat the special people in your life by letting us cook for you.
10 guest minimum. Prices per person unless noted.
Download printable menu here
58HUNDRED RESTAURANT & BAR
STARTERS
Portions are 2 per person on average.
Minimum order is 10 people.
Choice of 3 starters $18 per person
Choice of 4 starters $21 per person
Choice of 5 starters $25 per person
Does not include tax & gratuity
Nashville’s pimento cheese toast
Brussels sprout tacos, lime crema, pickled red onions, toasted almonds*
Buttermilk biscuits, seasonal butter & apple butter
House smoked trout spread, garlic crostini
Braunschweiger, grain mustard, grilled country bread*
Smoke & vinegar beets
Whipped feta, roasted garlic, garlic crostini, root vegetable slaw
Spinach & gorgonzola tartlets
Smoked salmon on toast
Salmon mousse with cucumber, red onion & capers
Bacon wrapped shrimp*
Vegetable crudity
Smoked shrimp cocktail
Smoked salmon on warm potato cake
Cheese assortment with roasted & dried fruits**
Antipasti, salami, asiago cheese, roasted red peppers, kalamata olives pepperoncini, marinated artichoke hearts**
Butcher’s board, ham, salami, braunschweiger**
Items with * add $2 per person
Items with ** add $6 per person
GREENS
Half Pan serves APPROX 6 main dishes, 12 side dishes.
Full Pan serves approx. 12 main entrees, 24 side dishes.
Baby spinach salad half $34 full $54
Bacon, roasted apples, spiced pecans, blue cheese, apple cider vinaigrette
The Block Salad half $37 full $57
ham, bacon, tomatoes, cucumber, smoked cheddar, buttermilk ranch
Baby green salad half $30 full $50
edamame, radish, celery, quinoa, feta cheese, citrus vinaigrette
Chopped salad half $34 full $54
salami, cucumber, garbanzo beans, tomatoes, red wine vinaigrette
Greek salad half $30 full $50
romaine, black olives, feta cheese & cucumbers, red wine vinaigrette
Caesar salad half $30 full $50
romaine, parmigiano, Caesar dressing & crouton
PASTA
Half Pan serves approx. 6 main dishes, 12 side dishes.
Full Pan serves approx. 12 main dishes, 24 side dishes.
Tomato basil pasta half $28 full $49
penne, tomato basil sauce
Veggie pasta half $34 full $57
penne, olive oil, garlic, light tomatoes with assorted vegetables
Three cheese pasta half $34 full $57
penne, three cheese cream sauce
Pasta bolognaise half $36 full $61
penne, pork & beef ragu
Baked penne half $34 full $57
tomato sauce three cheese
Pasta pesto half $35 full $59
penne, pesto cream
ENTREES
Minimum order of 10 each per item.
Pork loin $14
oven roasted pork, caramelized onions, rosemary
Beef tenderloin
4oz medallion, wild mushrooms, spinach, roasted garlic
Amish chicken $14
airline breast, smoked, roasted, whipped golden potatoes, carrots, celery, mushrooms, lemon zest, chicken gravy
Braised beef $14
brown butter gnocchi, butternut squash, carrots, red wine reduction
Grilled salmon $15
herb quinoa, fennel, garlic, bouillabaisse broth, herb oil
Quinoa bowl $12
quinoa & brown rice, broccoli, butternut squash, roasted onions, peppers, carrots
House made gnocchi $13
brown butter gnocchi, butternut squash, carrots, brown butter herb sauce
SMOKED ENTREES
Chicken Wings
30 pieces/$45
Baby back ribs
Half slab $16
Full slab $25
BELOW IS SOLD BY THE POUND
Minimum order is 10 people
One pound serves 3-4 people
Pulled pork
$15
Brisket
$16
Turkey breast
$16
Pork loin sliced
$14
Beef tenderloin sliced
$36
Shrimp
$27
Download printable menu here